The
Raw 50
by
Carol Alt
with David Roth
$17.00
Softcover
- 192 pages
Foreword
by Nicholas J. Gonzalez, M.D.
10
Amazing Breakfasts, Lunches, Dinners, Snacks and Drinks for your Raw
Food Lifestyle
Ever
since supermodel and actress Carol Alt shared her secret with the
worldthat
she's become the healthiest, slimmest, and most energetic she's ever
been by converting to a raw food lifestyleshe's
been getting enthusiastic feedback from people wanting to know more
about this revolutionary movement.
In
this highly anticipated follow-up to her breakout success, Eating
in the Raw, Carol presents easy, everyday raw food recipes, more stories
about people who have adopted a raw diet, and new information about
the practical considerations of this healthy way of life.
The
Raw 50 contains all of Carol's favorite raw meals10
Breakfasts, 10 Lunches, 10 Dinners, 10 Snacks, and 10 Drinks.
There are dishes for every taste and every time of day, including
Vanilla Avocado Milk, Red Leaf Salad with Arugula Pesto Dressing,
Red Pepper Curry Soup, Romaine Avocado Burritos, and Red Beet Ravioli
Stuffed with Tarragon "Goat" Cheese. There's even a delicious
Raw Pizza, as well as tempting desserts like Lemon Ginger Coconut
Tart and Frozen Watermelon Cheesecake.
With
complete menus for lunches and dinners, plenty of useful advice on
choosing ingredients and essential equipment, and easy-reference lists
of staple foods for any raw kitchen, The Raw 50 is the ideal go-to
guide for anyone ready to experience the life-changing benefits of
eating in the raw.