Elaina Love is a master raw food chef and instructor. She is the founder and operator of Pure Joy Living Foods and author of Elaina's Pure Joy Kitchen Recipe Book. Elaina is also the catering manager and an instructor for the Living Light Culinary Arts Institute.

She has taught living food classes nationwide and catered many raw food retreats and events including those for David Wolfe, Dr. Gabriel Cousens, and Dr. Doug Graham, and her recipes have been published internationally.